Thursday, November 17, 2005

@arryana> there's heaps of room under the hood
@arryana> ive slept under there for the engine heat, in my younger days
+boblet> oo, you could wrap meat in foil and cook it and that :)
@arryana> done that too
@arryana> takes 25 minutes for a hot dog
+boblet> and, if it's big enough, roadkill
@arryana> seven hours for a chicken.
+boblet> what about a deer ?
@arryana> never cooked a deer on the engine
+TheBigYin> seven hours for a chicken? and about $400 in gas

+TheBigYin> imagine getting 6.5 hours into the journey.. you go over a bump, and your chicken falls onto the road and gets eaten by a fox

<+Phaedrus-> I can see the garage report now: "chicken fat in engine management computer"

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